Five thick slices of cajun-spiced chicken breast layered over penne pasta with diced bell peppers in a rich, creamy 3 cheese alfredo sauce —53g of protein in a 535-calorie serving, crafted to fuel performance while keeping flavor front and center.

Calories: 535 | Protein: 53g | Carbs: 29g | Fat: 26g Delivery Date: October 25, 2026

Tender spiced chicken breast over rosemary roasted potatoes with sauteed vegetables and fresh salsa on the side —48g of protein in a 380-calorie serving, crafted to fuel performance while keeping flavor front and center.

Calories: 380 | Protein: 48g | Carbs: 21g | Fat: 6g Delivery Date: October 25, 2026

Three whole scrambled eggs with melted low fat cheese, 3 strips of turkey bacon, whole breakfast potatoes, fajita-style sautéed peppers, and fresh salsa —38g of protein in a 445-calorie serving, crafted to fuel performance while keeping flavor front and center.

Fluffy egg white scramble with melted low fat cheese, 3 strips of turkey bacon, and fresh salsa —42g of protein in a lean 316-calorie serving, crafted to fuel performance while keeping flavor front and center.

Whole scrambled eggs, melted low fat cheese, and turkey bacon wrapped in a low carb tortilla with fresh salsa —48g of protein in a 525-calorie serving, crafted to fuel performance while keeping flavor front and center.

Crispy breaded chicken thigh pieces tossed in a glossy spicy orange glaze, served over basmati rice with sauteed vegetables —42g of protein in a 520-calorie serving, crafted to fuel performance while keeping flavor front and center.

Calories: 520 | Protein: 42g | Carbs: 38g | Fat: 19g Delivery Date: October 25, 2026

Finely diced steak asada with chili lime bell peppers and onions over basmati rice, topped with low fat cheese and fresh salsa on the side —56g of protein in a 558-calorie serving, crafted to fuel performance while keeping flavor front and center.

Calories: 558 | Protein: 56g | Carbs: 30g | Fat: 22g Delivery Date: October 25, 2026

Lean sliced turkey wrapped in a soft tortilla with crisp romaine, low-fat cheese, and fresh salsa for a lighter, satisfying option.

Juicy strip loin steak wrapped in a warm tortilla with black beans, low-fat cheese, and fresh salsa for a bold, protein-packed handheld meal.

Seasoned grilled chicken breast wrapped in a warm tortilla with black beans, low-fat cheese, and fresh salsa for a bold, balanced bite.

Tender strip loin steak and grilled tiger shrimp served fajita-style with black beans, charred onions and peppers, and our rotating house-made sauce of the week.

Grilled tiger shrimp served over fragrant jasmine rice with charred seasonal vegetables and our rotating house-made sauce of the week.