| Difficulty Level:

Easy

| Cooking Time:

10 mins

| Recipe Nutrients:

80 cal

| Recipe Serves:

4 servings

| Course:

Side Dish

ingredients needed

  • 2 ripe mangoes, finely diced
  • 1/2 red bell pepper, finely diced
  • 1 jalapeu00f1o, seeds removed, finely minced
  • 1/4 red onion, finely diced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 2 limes
  • Pinch of salt

directions

  • Dice all produce to a uniform small size for the best texture.
  • Combine mango, bell pepper, jalapeu00f1o, and red onion in a bowl.
  • Add fresh cilantro and squeeze lime juice over the top.
  • Season with a pinch of salt and toss well.
  • Taste and adjust u2014 add more lime for brightness, more jalapeu00f1o for heat.
  • Rest 5 minutes before serving to let the flavors meld.
  • Spoon generously over OTS Grilled Jumbo Shrimp, Chicken Wrap, or Fajitas.
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