Grilled tiger shrimp served over fragrant jasmine rice with charred seasonal vegetables and our rotating house-made sauce of the week.

A 6oz grilled salmon fillet served over jasmine rice with seasoned grilled vegetables and our sauce of the week, delivering 41g of protein in a balanced 425-calorie meal.

A 6oz grilled salmon fillet served over jasmine rice with seasoned grilled vegetables and our sauce of the week, delivering 41g of protein in a balanced 425-calorie meal.

6oz chicken breast finished with a rich lemon butter reduction — a cream-based sauce that adds indulgence without blowing your macros. Served over jasmine rice with grilled vegetables. 45g of protein at 525 calories.

All-beef meatballs simmered in marinara sauce with low-fat mozzarella cheese and grilled vegetables. A sub-style plate built for flavor — 51g of protein in a satisfying 535-calorie meal.

Classic ground beef meatloaf served with creamy mashed potatoes, grilled vegetables, sliced cheese, and a spicy BBQ drizzle. Our most indulgent meal — 51g of protein in a rich 675-calorie plate that earns its place on the menu.

7oz lightly breaded chicken thigh tossed in a bold spicy orange glaze, served over jasmine rice with charred seasonal vegetables. A richer, restaurant-inspired plate — 41g of protein in a satisfying 575-calorie meal.

Creamy overnight oats blended with almond milk, Greek yogurt, peanut butter, and a touch of sweetener, with flavors rotating weekly.

Creamy overnight oats blended with almond milk, Greek yogurt, peanut butter, and a touch of sweetener, with flavors rotating weekly.

6oz chicken breast blanketed in a velvety cream-based peppercorn sauce, served over jasmine rice with grilled vegetables. Bold, restaurant-quality flavor matched to the same clean macros as our Lemon Butter Chicken — 45g of protein at 525 calories.

Seasoned Angus beef with grilled onions and peppers, low-fat cheese, jasmine rice, and chipotle purée. A bold Philly-inspired plate that swaps the hoagie for a rice base — 52g of protein in a hearty 580-calorie meal.

6oz chicken thigh marinated asada-style with citrus and savory spices, served over jasmine rice with grilled vegetables and fresh salsa. A Mexican-inspired plate with 43g of protein in a satisfying 545-calorie meal.