Steak & Shrimp Fajitas - Subscription

Steak & Shrimp Fajitas – Subscription

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Tender strip loin steak and grilled tiger shrimp served fajita-style with black beans, charred onions and peppers, and our rotating house-made sauce of the week.

$20.00 / 7 daysNothing to pay now! Your next payment will be scheduled on April 26, 2026Delivery schedules: Every week on Sunday
Next delivery: April 26, 2026

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  • Ready-to-Enjoy Meals

  • Home-Style Flavors

  • Flexible Meal Subscriptions

product description

Our Steak & Shrimp Fajitas bring together juicy strip loin and flame-kissed tiger shrimp for a bold, protein-packed plate built for serious flavor. Served with seasoned black beans and a colorful mix of grilled onions and bell peppers, this dish delivers classic fajita character with a clean, balanced finish. Topped with our rotating house-made sauce of the week, it offers depth, spice, and just the right kick. With 54g of protein, 37g of carbs, and 28g of fat at 650 calories, this hearty option fuels performance while satisfying big appetites.

Why Chef Alec’s Meal Prep?

Chef Alec preps every meal fresh — no frozen shortcuts, no preservatives. Each dish is portioned for your macros and ready to fuel your week the moment it hits your door.

  • Made fresh — never frozen or pre-packaged

  • 30–42g of protein per meal, chef-crafted

  • Delivered weekly across SoCal — Riverside to San Diego

Gluten Free Icon

High Protein

Nuts Free Icon

Heart Healthy

Soy Free Icon

Fresh Ingredients

Trans Fats Free Icon

Locally Sourced

Guidelines For Storing & Reheating
Keep all meals refrigerated upon delivery at or below 40°F. For best quality and safety, consume within 3–5 days or freeze for longer storage. If freezing, thaw overnight in the refrigerator before reheating.

To reheat, remove or vent the lid and heat in the microwave for 1–3 minutes, stirring halfway through to ensure even heating. Alternatively, meals can be reheated in an oven-safe container at 325°F until warmed through. Ensure food reaches an internal temperature of 165°F before consuming.

Do not leave meals at room temperature for extended periods. Reheat only once for best quality and safety.

Strip loin steak, grilled tiger shrimp, black beans, charred yellow onion, red and green bell peppers, rotating house-made sauce of the week.

Contains shellfish. Sauce may vary weekly and may contain dairy, gluten, or soy. Prepared in a kitchen that may handle nuts and other allergens.

Delivery Policy

OTS Meal Prep delivers freshly prepared meals on a scheduled weekly basis. Delivery windows are provided on delivery day and are estimates. Customers are responsible for ensuring a safe drop-off location. If you are not present, we recommend leaving a cooler or insulated container to maintain freshness.

Returns & Refunds

Due to the perishable nature of our meals, returns are not accepted. If there is an issue with your order, please contact us within 24 hours of delivery. Eligible concerns (incorrect, missing, or quality issues) may be resolved with a credit, replacement, or refund at our discretion.

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